Small knife, light and multi-purpose central tip thin. Cut, peel and clean fruit and vegetables 9cm
The knife butcher Victorinox is ideal for all types of meats. Knives butchers Victorinox have leaves exceptionally strong and handles FIBROX can be sterilized to 150° C.
Knife of wide blade, cutting edge smooth, stable, and strong. Is the multi-tool of the professional and amateur cooks who clean, cut and chop vegetables 18cm
Stainless steel Award DESIGN PLUS AWARD for 2012 at Ambiente, Frankfurt. The Removed Scales Professional 3 Claveles high-performance, allows you to clean fish of any size in a few seconds.
Knife to cut,peel and chop vegetables with plastic handle
Leaves with sharp edge-serrated super sharp Suitable for dishwasher
Knives of all kinds
Loading...
Tags