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Professionals
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Knife Victorinox butcher. Blade: 26 cm
5.5203 26The knife butcher Victorinox is ideal for all types of meats. Knives butchers Victorinox have leaves exceptionally strong and handles FIBROX can be sterilized to 150° C.
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Removes scales 3 Carnations
625Stainless steel Award DESIGN PLUS AWARD for 2012 at Ambiente, Frankfurt. The Removed Scales Professional 3 Claveles high-performance, allows you to clean fish of any size in a few seconds.
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Knives intended for professionals: Butchers, charcuteros, cooks, fishmongers...
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